Galley Bay Resort and Spa, an intimate, Caribbean hideaway, delights guests with its refined, unpretentious atmosphere and its relaxing, all-inclusive pricing.
Its glimmering turquoise seascapes and lush gardens create a relaxing, natural setting for those who want to decompress and escape from the world.
The focal point is the resorts private, three-quarter-mile white sand beach on the clear, warm Caribbean, where you can recline in the shade of a palm tree, soak up the sun or enjoy a refreshing swim.
Part of the joy of staying at Galley Bay is dining at our two alfresco restaurants. Farm-fresh offerings are prepared with care under the direction of award-winning Executive Chef Andrew “Stan” Baxter, who carefully melds Caribbean with Continental into wonderfully original dishes.
The Sea Grape restaurant is open for all three meals daily. Warm, friendly service by our outstanding wait staff will make you feel right at home. Be sure to join in the festivities at our weekly Caribbean barbecue, when the gentle sound of the waves and live steel-drum music accompany your meal.
The romance continues at Gauguin. Here, you’ll dine in a cabana for two by flickering candlelight among the palm trees, literally steps from the sea, with only a thatched roof between you and the evening sky. The varied menu, which changes daily, blends the cuisines of the West Indies, the Pacific Rim and Europe. Enjoy a variety of wines by the glass with your dinner, and spoil your senses while tasting the excellent cuisine with local influences.
Rooms at the Galley Bay Resort and Spa replete with colorful island artwork. Rooms feature vibrant hued accents, muted greens and warm tones of wicker that play against the cool backdrop of the whitewashed walls and echo the gracious Caribbean tones of Galley Bay.
Upon check-in photo identification and credit card is required. All special requests are subject to availability upon check-in. Special requests cannot be guaranteed and may incur additional charges.
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