For breakfast there was little or no gluten free options, I think something like gluten free pancakes with bacon and maple syrup, or fruit compote and whipped vanilla cream would be a lovely easy option to have for coeliacs to feel like they don't need to compromise on a nice breakie! and for our first dinner we had the steak, the quality of the meat was terrible -even though it was pink it was very dry and chewy! And as lovely as the staff were, we were served by 4 different waiters, which left us having to explain several times my partner is coeliac. The chips were also severely over cooked, they tasted stale, you couldn't chew them and and when you eventually bit through the chip it was hollow from being so over cooked! The Sunday night meal was divine, I had the lamb my partner had the ribs, we both adored our meals. We are not fussy eaters so when we didn't like our first meal we knew it was the quality of the food.
The staff were lovely and friendly, the pool was lovely and clean, the room was comfortable.