Cretan Cooking Class: A Culinary Journey with a Professional Chef

Early booking recommended
a bowl of stuffing with pomegranates and other vegetables
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Free cancellation available
Up to 24 hours before the start time
Duration: 3 hours

What sets this cooking class apart is its focus on authenticity. You'll dive into the heart of Cretan food culture, crafting dishes that have been passed down through generations. Using ingredients sourced locally from the rich lands of Crete, you'll create mouthwatering delicacies that capture the true essence of the region's culinary heritage. It's not just a meal; it's a hands-on experience in the art of traditional Cretan cooking.

But it doesn't stop there. Before you even start cooking, you’ll embark on a unique adventure – foraging for ingredients. Together, you'll explore the local surroundings, gathering fresh, seasonal produce that paints the vibrant canvas of your meal. The connection between the land, the ingredients, and the final dish is an experience that transcends typical cooking classes, offering you a profound understanding of the farm-to-table journey.

What's included

  • All the ingredients are fresh and local
  • Learn about Cretan food culture
  • Hands-on cooking class
  • The host is a professional chef

Languages spoken by guide

English

Additional information

Public transportation options are available nearby

Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

Not wheelchair accessible

Please bring your ticket with you to the attraction.

Be aware that operators may cancel for unforeseen reasons.

You need to be 18 years or older to book or be accompanied by an adult.

Operated by eatwith

Location

Departure point

Sirili, Sirili, 730 02
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.

End point

Sirili, Sirili, 730 02

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