Learn how to cook a typical everyday Tuscan meal, starting off by choosing the ingredients in season. Under the expert guidance of a multilingual chef, you will visit the Florence historic market, where you will select the organic ingredients that you will then use to prepare a four-course meal (starter, first course, second course and dessert) in a top class cookery school. The course will be followed by lunch with the dishes you have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere.
What's included
- Walking tour through local historic Market
- Recipes to take home
- agency fee
- Lunch with drinks
- Cooking class with expert chef (maximum 15 people per chef)
- Suitable for vegetarians (to inform in advance)
- Assistance at the Meeting Point
What's not included
- Gratuities
- Hotel pickup and drop-off
Languages spoken by guide
Additional information
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Kids younger than 10 not admitted
The cooking class will be operated by professional Chefs. The class might be divided in smaller groups, and each Chef will look after 15 participants
All Cooking Class Team is vaccinated for Covid-19