Private Pizza Making Class in Naples with Appetizers and Drink

Free cancellation available
Up to 24 hours before the start time
Duration: 2 hours
Service animals welcome

This pizza class is a unique experience that brings participants into the heart of Neapolitan culinary tradition. It’s special because, guided by local chefs, participants learn to make an authentic Margherita pizza using traditional Neapolitan recipes and genuine ingredients like San Marzano tomatoes and buffalo mozzarella. In addition to mastering the secrets of the dough, they’ll enjoy an appetizer and a paired drink, making the experience truly immersive and special. After creating and savoring their own pizza, each participant receives a personalized diploma as a keepsake of this unforgettable experience.

What's included

  • San Marzano tomatoes preparation
  • Let's stretch your pizza dough
  • Neapolitan Appetizer
  • Ingredients and Utensils
  • Private Chef
  • Margherita or Marinara Pizza and Drink
  • Eat the pizza you make
  • Let's make the dough
  • Apron
  • Chef's hat
  • Diploma

What's not included

    What's not included
    • Tips

    Languages spoken by guide

    English
    Italian
    French
    Spanish

    Additional information

    Infants and small children can ride in a pram or stroller

    Service animals allowed

    Public transportation options are available nearby

    Infants are required to sit on an adult’s lap

    Not wheelchair accessible

    Location

    Departure point

    Via delle Zite, 30, Via delle Zite 30, Napoli, 80139
    Five minutes walk from the STAZIONE DUOMO subway station. The NaplesBay Cooking Lab is located in Via delle Zite, 30 - Naples, in the heart of ancient historic center of Naples, a UNESCO World Heritage Site.

    End point

    Via delle Zite, 30, Via delle Zite 30, Napoli, 80139

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