This culinary experience will take you on a journey through the authentic flavors of the sea and traditions of Italy.
As you arrive at the Quanto Basta cooking school, located in the heart of the city, you'll be welcomed with a glass of refreshing prosecco and some mouthwatering salt and pepper shrimp appetizers. Then, under the expert guidance of Antonino, you'll learn how to create some of the most iconic Italian dishes, including pasta and fish Acquapazza style, and the famous dessert, tiramisu.
Once everything is prepared, you'll take a seat and enjoy the fruits of your labor, accompanied by a carefully chosen wine. This is the perfect opportunity to relax and savor the flavors of Italy while chatting with Antonino and your fellow cooking enthusiasts.
Þetta er innifalið
- Welcome glass of prosecco, delicious shrimp appetizers served on arrival, wine served with the meal
- The venue is the Quanto Basta cooking school, a small street-front restaurant in the center of town
- Antonino is a chef who learned how to cook from his grandmother
- Lunch
- Wine
- You'll learn how to make classical Italian dishes like pasta and tiramisu from scratch
Tungumál leiðsögumanns
Aukaupplýsingar
Public transportation options are available nearby
⚠️ THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE BEFORE YOU GO SECTION.
Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Not wheelchair accessible
Vinsamlegast taktu miðann þinn með þér á afþreyingarstaðinn.