The aim of the retreat is to combine yoga practice with contact with nature, art and sacredness, in a land particularly rich in these three elements. We will strengthen the body, relax the mind and elevate the spirit through context-aligned yoga practices, dedicated asanas, pranayama techniques, relaxation and meditation.
Many activities also for children, such as hiking, snowshoeing, visit to the reception area for deer and roe deer and a special astronomical observation with telescope and to follow, the traditional treats.
Caramanico, during the retreat period is colored by the characteristic Christmas markets
A day dedicated to the knowledge and the deepening of extra virgin olive oil: an initiative aimed at those who want to live the experience of the collection and pressing of olives in a family-run company, in an area suitable for production of olives thanks to the consolidated combination of soil, climate, varietal and human factors; in the olive grove to learn about cultivation techniques and care to participate in the olive harvest from plants
Then we move on to the transport of the fruit to the oil mill in open plastic containers to avoid overheating the olives. In the oil mill for the presentation of the transformation and transformation process of the olive into extra virgin olive oil. You will participate in a guided tasting learning the techniques of tasting of EVO oil and other olive products
The day will end with the greatest satisfaction: receive free samples of the product obtained from the working day.
Each village has a unique history and atmosphere that will make you feel part of an ancient and fascinating world.
This bike tour is not only a way to explore enchanting places, but also an opportunity to connect with the history and tradition of this region. Get ready to ride, discover and be enchanted from every corner of this extraordinary route!
You will learn how to create this polenta dish and discover how to transform traditional methods of copper cauldron in modern kitchens while creating a series of authentic and healthy local foods that will satisfy both carnivores and vegetarians, providing a range of opportunities for those who like to take some food photography. You will already have understood that ours is a typical local cicina. We are in the middle of a noble courtyard in the heart of the village, inside the room there is still a very ancient lever press from the 1600s.
The Polenta di Pettorano is unique in the Abruzzo region, for the corn flour we use and the artisan workmanship as it once was; mixed an hour and a half in the copper cauldron with the wooden pole, solid and non-liquid consistency is cut into slices by a very thin wire with delicious white sauce called Rognoso based on pecorino cheese and fried bacon.
Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.
Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).
This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
A fantastic food and wine tour accompanied by a local taste guide. You will get to know Marina di Vito Chietino, one of the most beautiful villages of the Costa dei Trabocchi in Abruzzo and you will have three food and wine experiences different from each other Wine, Oil and Seafood.
You will begin by visiting the vineyards and vineyards of the winery and tasting its wines; you will live a truly unique experience: having lunch on a traditional Trabocco, an ancient fishing machine typical of the Abruzzo coast from which Costa dei Trabocchi takes its name. Finally, you will walk among the olive groves and visit the oil mill where you will learn about extra virgin olive oil and taste it accompanied by homemade bread, cold cuts and cheeses.
Walking tour through the major monuments of the town, in an itinerary that chronologically tells the history of the foundation of the town. Beside the official history you will learn about legends and mysteries, the ones about Templar knights and enigmatic characters like Fredrick II and Celestino V, the pope of the great refusal.
Live authentic Italian experiences!
Enjoy a multisensory experience to discover the truffle and wine world.
Visit the winery and vineyards and accompanied by the hunter and his dogs, specially trained you’ll have a good chance of tracking down the elusive fungi. Along the way, learn more about truffles and the wine of the territory. The experience ends with a meal prepared with the truffles collected and the tasting of the wines produced in the winery.
Abruzzo is a Region full of colors and lights: Chieti countryside is the ideal location for discovering this beautiful land. wine, olive oil, truffle, and other culinary delights make up the excellence of Italian gastronomy.
Come in this family-run winery to begin a journey through taste. Enjoy lunch or dinner while tasting four of our wines.
This experience will give you a 360-degree experience of the artisanal nature of all our products. Strictly homemade bread and pasta and our ever-present truffle.
Vespa Tour Abruzzo in the valley of the Sirente Velino Regional Natural Park.
We will cross Fontecchio, Tione Degli Abruzzi, Goriano Valli, Secinaro, Gagliano Aterno, CastelVecchio Subequo where there will be a break... we will continue the tour to Castel D'Ieri to return to Campana.
THE SCHOOL TRAINS CHILDREN AND ADULTS IN THE DISCIPLINE OF MOTORCYCLING, THEN STARTS FROM MINIMOTOS TO MAXI-MOTOS THROUGH A STRUCTURED AND PERSONALIZED TRAINING METHOD ACCORDING TO THE ABILITIES OF THE RIDER
TARGET: ALL MOTORCYCLISTS, BOTH ROAD AND TRACK GOERS.
OBJECTIVES: IMPROVED DRIVING STYLE, GAS MANAGEMENT, GRIP LOSS CONTROL, QUICKNESS, DIRECTION CHANGES, DRIVING PRECISION, TRAINING, PHYSICAL ENDURANCE.
MEANS: MINIMOTO, CRF 50 AND 70 HONDA, PITBIKE, MINIMOTARD, MINIGP, MOTARD 450, YAMAHA R3, YAMAHA R6, YAMAHA R1
CLOTHING REQUIRED: ALL TECHNICAL SLOPE CLOTHING; SUIT, GLOVES AND BACKGUARD RENTAL IS ALSO AVAILABLE. HELMET AND BOOTS MUST INSTEAD BE THE PROPERTY OF THE STUDENT.
You will experience the authenticity of small town Italy in the beautiful region of Abruzzo, cook with Chef Liana, author or The Art of Italian Cooking and leader of all our events. You will learn about products and techniques to use at home and discover the Art of Italian Cooking and awaken all of your senses. We are able to accommodate different dietary restrictions.
Luca comes from a family of fishermen for generations, so you will have the opportunity to learn the secrets of sport fishing.
In addition, you can have the fish available to brighten your lunch! ;-)
Luca comes from a family of fisherman for generation.
You will have the opportunity to learn the secrets of tuna fishing, using professioanl equipment.
You will start a fight with a big tuna of 90lb!
The trip can be carried out from 7 am onwards, during which you can explore the Adriatic coast.
As soon as you come out at a distance of 2 miles from the coast, you will be able to admire the splendid medieval village of Tortoreto Alto, and if the day is clear also the peaks of the mountains of the Laga, Gran Sasso and Maiella mountains.
Pay attention along the way: if you are lucky you may come across some dolphins or schools of tuna that roam our clear and clean sea!
The team will assist in the exit and return phase by providing you with all the necessary information and safety equipment. Our boats, the Busco and the Elan, do not require a boat license and can carry a maximum of 4 people.
What are you waiting for to book your experience at sea with us?