Quinta do Terreiro is located in the village of Lalim (Lamego), in Douro region, classified as UNESCO Cultural Heritage. Beyond the exceptional landscapes of Douro and a high number of monuments, this area also has other touristic options to explore regarding cultural tourist. Historical Heritage: - The first Abbey of Cister in Portugal – S. João de Tarouca – is dated from 1140. A rare example of Romanesque-gothic transition that preserves a lot of the original architecture; - Salzedas Monastery: abbey of Cister of the 12th century built by D. Teresa, wife of Egas Moniz; - Fortified bridge of Ucanha: unique example in the country - Ferreirim Convent; - Visigoth Church of Balsemão; - Cathedral and Castle, Museum, Our Lady of Remédios Shrine in Lamego Art - In the Monastery Church of São João de Tarouca we can admire the most important pictorial work of Grão Vasco (Vasco Fernandes) – the picture of San Peter – as other works from Gaspar Vaz and Cristóvão de Figueiredo; - In the Convent of Ferreirim: valuable works of the School of the Masters of Ferreirim, Cristóvão de Figueiredo, Gregório Lopes and Garcia Fernandes; - Museum of Lamego: paintings, furniture, carving and sacred art. Feasts and Pilgrimages: - Carnival in Lazarim with the famous wood masks (caretos); - Queima do Judas (Burning Judas) in Lalim, on Sunday Easter; - 3rd May Fair, in Lamego, famous by the horse race and by eating the first cherries; - Feast of Our Lady of Remédios – The Pilgrimage of Portugal – in Lamego Nature and Cuisine - Sports and Nature - River fishing (Varosa trout); - Nautical activities in the reservoir of Bagauste (Douro river); - Swimming pool in the Quinta; - Walks, biking and horse rides; Cuisine and Wines - Baby goat and lamb; - Traditional Portuguese pork sausages; - Prosciutto of Lamego; - Bôlas of Lamego (meat cake); - Port wine – the oldest delimited wine region of the world; - Douro table wine and sparkling wine from Távora Region – Varosa. - Several good restaurants between 3 and 5 km. Farm Activities - Fruit (cherry, peaches and apples) produced in the Quinta; - Vindimas, harvesting the grapes