Rosie is Rye born and bread, after travelling extensively ended up in New Zealand where she became head baker for a renowned cafe group in Queenstown, in her last venture she won New Zealand cafe of the year. Claudia a passionate cook has spent years with her husband running well known and much loved pubs, inns and restaurants. Both are passionate about local ingredients and fresh modern cooking. We have a sourdough bakery onsite, so expect to wake up to the smell of freshly baked bread.

Situated in a beautiful Grade 2 listed building on the high street right in the heart of Rye citadel Whitehouse has recently been renovated downstairs, creating a beautiful bakery and breakfast and lunch eatery specialising is artisan bread, award winning cakes and a delicious Antipodean style brunch menu.

A beautiful medieval town full of lots of lovely antique shops, art galleries and an abundance of tea and cake shops. It has plenty of trails for walkers/photographers, it is very safe and family friendly and is the perfect escape to the country.