Step into a Milanese kitchen and prepare a 4-course meal rooted in Italian culinary traditions. Start with a rustic bruschetta and sample artisanal aperitivo before crafting fresh pasta dough by hand. You'll shape short pasta, roll long strands and fill delicate ravioli, pairing each with authentic sauces.
Finish the session with a classic tiramisù made with creamy mascarpone and espresso-dipped biscuits. Enjoy your creations in a small-group setting while sipping local wine or limoncello, then take your recipes home for a taste of Milan wherever you are.
Kas ir iekļauts
- The chef provides all the necessary equipment and ingredients for the class.
- Wine provided.
Kas nav iekļauts
- Tips for the Chef are not included in the ticket price. Transportation
Valodas, kurās runā gids
Papildinformācija
Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.