Step into a warm kitchen in Bologna and begin your culinary journey with an aperitivo of homemade pizza and a glass of Italian wine. Under the guidance of your local pasta chef, prepare two of the region’s most iconic pastas from scratch: delicate tortelloni with cherry tomato basil sauce and traditional tagliatelle al ragù, known and loved throughout Bologna.
Between hands-on lessons, enjoy a guided wine tasting with expertly paired selections, each telling the story of its terroir. Finish your experience by crafting a classic tiramisù, layering rich mascarpone with espresso-soaked ladyfingers and cacao.
Relax in a welcoming setting, enjoy your creations with wine, and leave with cherished recipes and the confidence to recreate Bologna’s culinary treasures at home.
Τι περιλαμβάνεται
- Enjoy a relaxing wine tasting during the meal, featuring the best Italian wines.
- The chef provides all the necessary equipment and ingredients for the class.
Τι δεν περιλαμβάνεται
- Tips for the Chef are not included in the ticket price. Transportation
Γλώσσες που μιλάει ο ξεναγός
Πρόσθετες πληροφορίες
Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.