Step into a welcoming kitchen in Florence and learn to make two of Italy’s most beloved dishes. Your chef will guide you through the process of making pizza from scratch — from kneading the dough to choosing toppings and baking it to perfection in a traditional oven.
Then, explore the art of crafting authentic gelato and sorbet, using fresh ingredients to capture bold, seasonal flavors. Whether you're seeking a unique date idea or a fun family outing, this class promises a memorable, hands-on experience. Relax, enjoy your meal with wine or beer if you bring your own, and leave with recipes to recreate Italy's most iconic comfort foods at home.
What's included
- The chef provides all the necessary equipment and ingredients for the class.
What's Not Included
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Languages spoken by guide
Additional information
Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.