Hands On Wagyu Sushi Making Experience

Free cancellation available
Up to 24 hours before the start time
Duration: 1 hour 30 minutes

Learn step-by-step how to prepare Wagyu sushi styles such as nigiri, gunkan maki, and temaki, under the guidance of an experienced English-speaking instructor.

Discover creative plating techniques that will elevate your sushi into visually stunning works of art.

Enjoy a fully interactive experience where you’ll prepare and assemble your sushi creations using premium ingredients.

The class will be held in the spacious Patia’s Kitchen Studio, located just a few minutes’ walk from the nearest station in central Tokyo.

What's included

  • Later-downloadable Photographs during the experience
  • Lunch
  • Cooking Experience

What's Not Included

    What's not included
    • Hotel pickup and drop-off

    Languages spoken by guide

    English

    Additional information

    Public transportation options are available nearby

    Not recommended for travelers with spinal injuries

    A minimum of 2 people per booking is required.

    Vegan and vegetarian options are not available.

    Not wheelchair accessible

    Location

    Departure point

    Tokyo, Tokyo
    The class will be held at Patia's cooking studio. Please arrive at the designated cooking studio before the scheduled start time. Our studios are conveniently located near Shinjuku, Chiyoda, and Minato wards. The specific address will be provided after your reservation is confirmed.

    End point

    Tokyo, Tokyo

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