''MAXIMUM 11 CLIENTS'' Line up by 8.30am in order to catch the Fullers 0900 ferry to Waiheke, LOOK OUT for your name on the black welcome board, or wait at the I-Site information booth in the ferry terminal by 1000. It's best to use the ferries washrooms, as the terminals often experience long ques. We then embark on a scenic tour taking in some of the wonderful sites fully commentated, before visiting 3 of Waiheke's finest boutique vineyards. We recommend you book your own lunch reservation during the busy summer months. Mudbrick Archive 2pm or Oyster Inn, Fenice or Vino Vino 2.15pm. Or you can just choose one of many local cafes and eateries in the sea side village of Oneroa. Transfers provided back the ferry terminal at 3.45pm, or you may chose to stay on and enjoy more time on the Island and make your own way back to the ferry .
What's included
- 'Waiheke Island of Wine' guides with informative content about the islands wines and terroir
- Complementary transfers to lunch and to the ferry afterwards
- Full commentary - please note English speaking guides and commentary only
- Tasting fees for all wines (we prefer to visit vineyards where you will taste Waiheke Wines)
- Scenic highlights tour and visits to three exceptional vineyards
- Complementary chilled bottled water
What's Not Included
- Ferry fares
- Lunch
Tour available in your selected language
Additional information
Service animals allowed
Public transportation options are available nearby
Not recommended for pregnant travelers
Suitable for all physical fitness levels
All vineyards have steps and are not wheelchair accessible