Grandma’s Home Cooking School is located in a small charming Saraphi District village. Start your morning by visiting local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. In our organic farm, you will learn more about Thai herbs and vegetables. Not only picking up fresh ingredients, but also experience how to harvest mushrooms, collect eggs and enjoy cooking in Thai-style pavilions with our small class size (Max. 10-12 persons) . . Our cooking course offers famous Thai dishes such as Tom Yam (Hot and Sour Soup), Kang Kew Waan (Green Curry), Pad Thai (Stir Fried Rice Noodles), etc. Select one refreshment and one dish from our fives categories; appetizer, stir fry, soup, curry, and dessert. Our instructors will demonstrate techniques step by step and then it’s your turn to cook your selected dishes.
What's included
- Bottled water
- All ingredients
- Individual cooking station
- Snacks
- Welcome drink and snacks
- Hotel pickup and drop-off within 5 km radius from Chiang Mai Downtown
- Coffee and/or Tea
What's Not Included
- Soft Drinks (Available to purchase)
Languages spoken by guide
Additional information
Infants and small children can ride in a pram or stroller
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Children under the age of 12 are welcome as visitors.
Pickup time is between 8:30am - 9:00am (Please wait at the lobby)