Experience Venetian cuisine in a cooking class at a historic home on Giudecca Island with stunning views of Venice.
Hosted by Patrizia and Lisa, this hands-on class will teach you to prepare three traditional Venetian dishes: Mozzarella in Carrozza, a crispy mozzarella appetizer; Bigoli in Salsa, a savory pasta with anchovy and onion sauce; and Tiramisu, Italy’s beloved dessert with mascarpone and espresso-soaked biscuits.
Each participant has their own station with top-quality ingredients and tools. After cooking, enjoy your meal with a selection of fine Venetian wines.
Perfect for food lovers and those seeking authentic Venetian flavors to recreate at home.
Què inclou?
- A three-course meal with carefully selected Venetian wines
- Step-by-step recipes to take home
- Hands-on cooking class with expert guidance
- All ingredients and cooking materials provided
Idiomes que parla el guia
Informació addicional
Public transportation options are available nearby
Not wheelchair accessible
Porta el tiquet a l'atracció turística.
Tingues en compte que l'operador podria cancel·lar l'activitat per motius imprevistos.
Has de tenir 18 anys o més per reservar. Si no, t'ha d'acompanyar un adult.