Looking for an authentic food experience to explore the true Traditional Balsamic Vinegar of Modena? You’ve found the perfect place!
Join us at Acetaia Malagoli Daniele, where the passion for this centuries-old craft comes alive. Led by the Malagoli family, this immersive experience offers a warm welcome and a professional, in-depth explanation of Modena’s iconic black gold—all while surrounded by ancient barrels that have been aging balsamic vinegar for generations.
The Malagoli family is excited to share their knowledge and passion with you, making this a truly educational experience. Learn about the rich traditions of Modena and discover the differences between the two types of balsamic vinegar: the IGP Balsamic Vinegar of Modena and the DOP Traditional Balsamic Vinegar of Modena. Though they may sound similar and both are delicious, they are distinctly different products—let’s explore why!
Þetta er innifalið
- Bottled water
- Snacks
- Coffee and/or Tea
- A dedicated guide will walk you through the tasting of 5 different balsamic vinegars of various ages, as well as balsamic pearls, saba, and a wine vinegar. Before the tasting begins, we always welcome our guests with an espresso, tea, and a slice of homemade cake.
Þetta er ekki innifalið
- Private transportation
Tungumál leiðsögumanns
Aukaupplýsingar
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Infants are required to sit on an adult’s lap
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible