Chianti - Bake and Sip Discover the Art of Leavened Breads

Ókeypis afpöntun í boði
Allt að 24 klukkustundum fyrir upphafstíma
Lengd: 4 klst.
Þjónustudýr velkomin

Why Choose the SiChef Florence Leavened Bread Course?

This course is not just an opportunity to learn cooking techniques but a true journey into Italian tradition and flavors. The exclusive location in the heart of Chianti, combined with expert guidance from the chef and the use of fresh and local ingredients, makes this experience unique and unforgettable.

Whether you’re a passionate cook or a curious beginner, this course will help you enhance your skills and discover new ways to create breads and baked goods that will enchant everyone.

At sunset you will be offered a spritz to enjoy with the leavened freshly baked, while you can admire the picturesque landscape of the Tuscan hills that surround Tavarnelle, creating a moment of pure magic and tranquility.

Þetta er innifalið

  • Guide (English, Italian)
  • Bottled water
  • Alcoholic Beverages
  • Cooking Equipment

Þetta er ekki innifalið

    Þetta er ekki innifalið
    • Gratuities

    Tungumál leiðsögumanns

    English
    Italian

    Aukaupplýsingar

    Wheelchair accessible

    Infants and small children can ride in a pram or stroller

    Service animals allowed

    Specialized infant seats are available

    Vinsamlegast taktu miðann þinn með þér á afþreyingarstaðinn.

    Staðsetning

    Brottfararstaður

    Str. Spoiano, 1, Str. Spoiano 1, Toscana, 50028
    We welcome our customers with a spacious private parking area; the gate is easily recognizable by the sign.

    Endastaður

    Str. Spoiano, 1, Str. Spoiano 1, Toscana, 50028

    Algengar spurningar





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