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Þjónustudýr velkomin
The Fresh Pasta and Italian Ice Cream Course at our SiChef cooking school, located in the picturesque Chianti region, offers an authentic and exclusive culinary experience. This course, open to cooking enthusiasts of all levels, is a journey into the art of fresh pasta and Italian ice cream, two pillars of Italy's culinary tradition.
During the course there will be both theory and practice and the preparations taught will be easily replicable at home.
At the end of the course a diploma will be awarded and the recipes will be sent to the participants.
Þetta er innifalið
- Apron
- Professional kitchen equipment
- Bottled water
- Alcoholic Beverages
- Lunch or dinner, depending on the course time
Tungumál leiðsögumanns

English

Italian
Aukaupplýsingar
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Specialized infant seats are available
All areas and surfaces are wheelchair accessible
Staðsetning
Brottfararstaður
Str. Spoiano, 1, Str. Spoiano 1, Toscana, 50028
You will recognize our villa by the SiChef logo on the gate
Endastaður
Str. Spoiano, 1, Str. Spoiano 1, Toscana, 50028
Notendaeinkunnir
Umsagnir notenda, 4,8 af 5 stjörnum frá 4 umsögn
Góð upplifun
Aðstaða
Gæði þjónustu
Auðvelt aðgengi
Algengar spurningar
Segðu okkur hvernig okkur gengur og hvað við gætum gert betur