Chocolate Making Class From the Cocoa Bean to the Bar at Chocomuseo in Cusco

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Participate in a chocolate preparation workshop in Chocomuseo. This two-hour workshop takes you through all the steps of chocolate manufacturing process from the cacao harvest, including the history of its manufacture in Peru. For the preparation, use black or milk chocolates. Also, you have the option of preparing cacao tea or hot chocolate.

Apa yang disertakan

  • Elaboration of a chocolate tea
  • Interactive workshop in Chocomuseo.
  • Preparation of chocolates and tasting

Apa yang tidak disertakan

    Apa yang tidak disertakan
    • Pickup and drop-off.
    • Gratuities
    • Personal expenses

    Bahasa yang ditutur oleh pemandu lawatan

    English

    Maklumat tambahan

    Public transportation options are available nearby

    It is important to inform us the name of the hotel where you are staying in order to coordinate your activity.

    Rates do not apply for Peruvians or foreign passengers whose stay exceeded 60 days in Peru because sales taxes are not included in the above total and, if applicable, will be collected by the local operator.

    Children must be accompanied by an adult.

    Not wheelchair accessible

    Lokasi

    Tempat keberangkatan

    ChocoMuseo, Plaza Regocijo, Centro Histórico, Cusco, 08000
    You must arrive 15 minutes prior the start of the activity.

    Tempat penghabisan

    ChocoMuseo, Plaza Regocijo, Centro Histórico, Cusco, 08000

    Soalan kerap ditanya





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