Your culinary journey begins in San Gimignano, where your local chef welcomes you into a traditional kitchen setting. Start with Tuscan pappa al pomodoro, a hearty soup of rustic bread, tomatoes and basil. Then, prepare lasagna the way nonna made it—rolling pasta sheets, building layers with ragù and creamy Béchamel. While it bakes, learn to make chicken cacciatora, a rustic stew full of rich flavors. End your experience with a classic tiramisù, layered with mascarpone and espresso. Enjoy the full meal in a warm, small-group setting surrounded by the beauty of Tuscany.
Ano ang kasama
- The chef provides all the necessary equipment and ingredients for the class.
- The class includes drinks & full tasting of wines, oils & balsamic vinegar, dessert & dessert wine.
Ano ang hindi kasama
- Tips for the Chef are not included in the ticket price. Transportation
Mga wikang alam ng guide
Karagdagang impormasyon
Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.