Following a substantial renovation of the cottage as seen on ABC's Restoration Australia, we are able to provide high quality accommodation set in the context of historic buildings that date back to the 19th century. Gone are the chaff or straw mattresses replaced with luxurious king-size bed, paired with the makings for a hearty breakfast together with a local wine and cheese on arrival. Our flexible two-night or three-night option attracts many guests who are on an extended road trip around McLaren Vale, the Barossa, Adelaide Hills or Kangaroo Island. WHAT'S INCLUDED Ensuring you have a wonderful experience, we provide a bottle of local wine and cheese for you on arrival as well as a ‘good’ breakfast of bacon, eggs, tomatoes, and toast during your stay. We also can cater for dietary needs such as gluten-free or vegan if asked in advance. This is as well as tea and Nespresso coffee available to you in the kitchenette. Adjacent to the Picker’s Cottage is The Cook’s Cottage, so if you’re travelling with another couple, and want to stay close by but in your own space, look no further. We also welcome your beloved dog (please advise this upon enquiry). ABOUT THE COTTAGES The Tatachilla Winery and it’s associated stables were established in 1887 over a square mile in the Tatachilla district of McLaren Vale. Next to the stables was an existing cottage whose inhabitants became caterers to the itinerant workers who came to pick the grapes. Up to twenty-five men could be accommodated in bunk-house conditions and a chaff or straw mattress was provided for their bedding. The men were also supplied with meals including a 'good' breakfast, a packed lunch of sandwiches and a piece of block cake or rock bun, and an evening meal at the picker's house. We look forward to hosting you!

John and Ann Baker first opened their doors in 2017 after major renovations to the historic property. After viewing the cottages originally built for the grape pickers, they knew they wanted to preserve their historic integrity so set out to highlight the 19th century bones of the building and warm rustic finishes to give guests a true country weekend away - but with all of the modern features that they enjoy at home.

With 94 cellar doors it is hard to choose... But there are our current go-tos… We have two great wineries on California Rd: Dowie Doole - 1.2 km Inkwell - 1.9 km Lloyd Brothers Winery - 5.9 km, have just released a new range of wines. Their Picpoul and Prosecco is great for a balmy afternoon and their Nouveau reminds us of France and Beaujolais Nouveau. Battle of Bosworth - 8.9 km, sitting on a fault line and much of the old farm and buildings were split in two during the earthquake in 1954, making it a historic and interesting place to visit as a great place to taste some of our favourite wines. Hugh Hamilton - 5 km, the black sheep range is a favourite of ours. The non alcoholic Shiraz cordial on arrival is a real refresher and sets the tone for the tasting. Primo - 4.7 km, pay for the prestige tasting which comes with the famous Andy Clappis bread, Joseph’s olive oil and cheese, which enhances the tasting experience. The Bodega Wine Bar - 2.9 km, not a cellar door but an international wine and tapas bar, the Bodega wine Bar is a bit more sophisticated but very relaxed, open until late, and yes they have local wines as well! Hazel grove wines - 4.9 km, is a new cellar door and worth a visit, especially if you want a quick truffle pizza. Want a private tasting, then try Brash Higgins or Cradle of Hills. Other wineries and tourist hot spots include within 15 kms: The Cube Chapel Hill Wirra Wirra Solomon’s Gorge Coriole Kaye Brothers Dog Ridge Molly Dooka Maslin Beach Willunga